A random side note post here.
What is with the French and their ham? I guess I was unaware of this before I ventured here to the land of Strasbourg and HAM apparently. I find it very interesting how my host mother, (Madame, as I refer to her), seems to incorporate it into EVERYTHING somehow. You think, no way its in today's dish and then, BAM, it shows up.
Side note: I don't care for ham too much...
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